Have you ever eat Myrica rubra?
Do you want to know more about it?
Today I will introduce this lovely fruit to you.
Myrica rubra is also called yangmei, is a tall tree grown for the sweet, dark purple-red fruit. It is native to eastern Asia, mainly in China. But there are always have a lot of small insect on them, so you should be careful and put the them in the water which has been put the salt in. For 15 mins, you could have the delicious myrica rubra.
It is my mother`s favorite food, and she always eat too much and get diarrhoea. So you also should be careful to not eat too much.
In fact I do not like at all. Why? I have no idea...
How about you?
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